I had a great class today! Everyone had so much fun and the projects were so much fun. It was a Sweet Treats class. We made 6 different treat holders – all different holidays and all are easily adaptable to other things. I’ll share them over the next few days.
Here is the first one – a flower using the Sweet Treat cups and the Sweet Centers stamp set. All the flower petals are inked in So Saffron then rock-n-rolled in Close to Cocoa. There are basically two layers of petals – 8 on the bottom snailed onto a 3×3 square base and then 8 more on dimensionals. Then I trimmed the back of it so it wasn’t visible.For the class the back of the flower (where you can see inside the cup) was actually chocolate chip. And we filled them with Chocolate Covered Raisins – I wasn’t having luck getting lots of brown M&Ms in my bags. The stick is the skewer left from the Summer Cookout kit. We used the Oval All stamp set to create a tag. Mine says thank you but you could use the flower for lots of things.
I’m headed off to scrapbook with Wendy and create our October Wow Scrapbook Kit.
I hope the rain holds out so they can get the football games in.
I’ll be back tomorrow.
Can’t wait to see the rest that you did. I love these. Is it possible to give a quick tutorial on them.
Thank you.
great looking flower! this is the best application of the Sweet Treats set I’ve seen…can’t wait to see more.
what a great idea….a sweet treats class!! I love your flower! So stinking cute. I can’t wait to what else you created with the sweet treat cups.